multi-purpose chef’s knife designed for confident slicing and refined presentation work
providing secure storage for all your essential tools
Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel
and we will not accept an exchange or return
please use specific knife for specific type of food
Noseto Kihon Santoku 175mm vg10 67 layers Damascus with Pakka Wood santoku multi-purpose chef’s knife designed forMade by vg10 67 layers Damascus with Pakka Wood handle. Hardness could reach 60 62 HRC, also include a strong feature of anti corrosion, anti rust and also toughness. the blade is incredibly strong and stable. ensure exceptional strength, durability and stain resistance. it has a strong toughness, it would never rust or fade, can be kept in a long time sharp, whether chopping meat, vegetables, or fruit each piece is sliced with precision. No