slicing knife kaito Type de couteau_Couteau de table provides a non-slip grip and

provides a non-slip grip and remains unaffected by moisture and temperature changes

Its wide and slightly curved blade offers excellent fluidity of movement

A special design that gives it a real identity

From the chef's knife to the boning knife

as well as for dicing them

slicing knife kaito Type de couteau_Couteau de table provides a non-slip grip andKaito Collection Japanese Precision for Your Fine and Clean Cuts Discover the carving knife from the Kaito collection, designed for food enthusiasts seeking finesse and control. Specially conceived to create long, even and effortless slices, this Japanese knife is the perfect ally for carving meats, fish or fruits with extreme precision. Its thin and elongated blade glides without resistance through food, preserving texture and juices for an